March is National Nutrition Month
- Erica Ouellette
- Mar 21
- 1 min read

Remember to Shop Locally.
Farmer Markets near you!
Massachusetts:
The Newburyport Farmer Market, every Sunday 9am-1pm, from May to November
Rockport Farmers market, every Saturday 9 am-1 pm, from May to October
Cape Ann Farmers Market, every Saturday 9am-1 pm, from June to October
Beverly Farmers Market, every Monday 3pm-7pm, from June to October
Swamscott Farmers Market, every Sunday 10am-1pm, from June to October
Central Square Farmers Market, every Monday 12pm-6pm, from May to November
Revere Beach Farmers Market, every Friday 11am-3 pm, from July to September
Stoneham Farmers Market, every Thursday 2:30pm-6:30pm, from June to September
Wakefield Farmers Market, every Saturday 9am-1pm, from June to October
Andover Farmers Market, every Saturday 9am-1pm, from June to October from
North Andover Farmers Market, every Sunday from 10am-1pm, from June to October
Amesbury Farmers Market, every Wednesday from 3pm-7pm, from May to September
New Hampshire:
Portsmouth Farmers Market, every Saturday from 8am-12pm, from May to October
Kittery Community Market, every Sunday from 10am-2pm, from June to November
Salem NH Farmers Market, every Sunday from 10am-2pm, from May to October
During the month of March and April you can find seasonal produce, examples; asparagus, artichokes, broccoli, carrots, kale, spinach and rhubarb. You can find certain fruits and vegetables all year round; tomatoes, brussel sprouts and raspberries.
Recipes:
https://recipes.heart.org/en/recipes/asian-inspired-pasta-salad-with-asparagus-snow-peas-and-avocado
Publishers:
MFM Health-Dietitians:
Sarah Thibault
Erica Ouellette
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